1 Loaf Of Bread

1 Loaf Of Bread. Homemade Bread (Homemade White Bread) Recipe Cart I have another super-easy bread recipe, which is great for dipping in olive oil or eating on the side, but not ideal for a sandwich If you're reheating individual slices, it may take less time, so keep an eye on them to prevent overcooking.


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Also I had to slit the top of bread in loaf pan on the second rising Place the pan on the top rack where you keep your food.

Stir in 1 tablespoon flour and the yeast (Can use 1 Tablespoon yeast in place of the packet) This easy Soft White Bread is a simple, classic homemade bread recipe made from scratch that is soft and easy to slice for sandwiches or toast This great recipe makes just 1 loaf of bread but can easily be doubled! Makes a nice big loaf, just like Grandma used to make

. My temperature was 405 and I had to pull it at 30 minutes because the top was very dark. Most bread recipes are for two loaves, which is way too much for one person to eat

Easy White Bread Recipe For Bread Machine foodrecipestory. Wrap the whole loaf or individual slices of bread tightly in aluminum foil Also I had to slit the top of bread in loaf pan on the second rising